Wednesday, March 3, 2010

Recipe for success: Baby Bellini

Here is my new non-alcoholic drink of the week...or two weeks...or maybe drink of the month. It is both delicious and super easy, requiring only 2 ingredients and no blender. AND unlike the good ol' cucumber/pineapple/ginger concoction I think this one always turns out pretty. What a relief!

  1. Assemble the ingredients:
    Peach nectar ( found in the juice section)
    Sparkling apple cider
  2. Add 2 oz. of chilled peach nectar to a champagne flute and top off with the chilled sparkling cider. *

*For those of you wanting to get a little booze action, substitute champagne in for the sparkling apple cider. Just mix it with the peach nectar, take a sip and then call me up and tell me how much better it is then silly sparkling cider.

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